MONSTERA FRUIT SALAD PLANT
Monstera deliciosa is native to southern Mexico and Panama, also called Swiss Cheese Plant, the unique leaves develop holes and ridges, which are technically called fenestrations.
Monsteras are vining plants and love to trail over the pot or climb along a stake or trellis. Monstera Deliciosa is surprisingly easy and a popular choice for beginner gardeners. Monstera prefers to be left alone.
Monsteras is also commonly known as the 'Fruit Salad Plant’ because of its unusual edible fruit it produces, the fruit tastes like a mix of other tropical fruits. Kept in door the plan rarely produces fruits, but if kept outdoors it will produce a fare amount of fruits easily.
HOW TO CARE FOR YOUR MONSTERA FRUIT SALAD PLANT?